Mini raisin bread
A raisin bread with a soft center, with delicious naturally sweetened raisins macerated in a smooth pastry cream.
Product details
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Ready to Cook -
60 -
64
Minimum durability: 12 months
- Nutritional value per 100g: 290.4 % Daily value per portion: 16 Allergens: Cereals containing gluten Possible traces of nuts Possible traces of sesame seeds Milk Eggs Possible traces of soya Possible traces of almonds Possible traces of hazelnuts
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Plating (600x400):8 units per plate
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Thawing:about 30-45 min at room temperature.
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Reheating:190°C
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Baking:about 19-20 min at 165-170°C, oura open
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Drying:15 min at room temperature